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Customers are served by members of the 509th Bomb Wing Leadership during a Thanksgiving luncheon at the Ozark Inn on Whiteman Air Force Base, Mo., Nov. 28, 2013. During the luncheon Airmen were treated to traditional Thanksgiving foods such as turkey, stuffing, peas, carrots, corn and mashed potatoes. (U.S. Air Force photo by Staff Sgt. Nick Wilson/Released)


A day to give thanks

Customers are served by members of the 509th Bomb Wing Leadership during a Thanksgiving luncheon at the Ozark Inn on Whiteman Air Force Base, Mo., Nov. 28, 2013. During the luncheon Airmen were treated to traditional Thanksgiving foods such as turkey, stuffing, peas, carrots, corn and mashed potatoes. (U.S. Air Force photo by Staff Sgt. Nick Wilson/Released)

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