Team Whiteman goes for the gold in Hennessy competition

Airman 1st Class Elizabeth Morgan, 509th Force Support Squadron food services specialist, briefs Joe DeRossa, Hennessy Team evaluator, on food preparations at the Touch and Go flight kitchen at Whiteman Air Force Base, Mo., Feb. 5, 2013. Team Whiteman was judged on in-flight meals, the Ozark Inn dining facility and the Touch and Go flight kitchen on 48 different criteria in five separate categories. (U.S. Air Force photo by Staff Sgt. Nick Wilson/Released)

PHOTO BY: Staff Sgt. Nick WilsonReleased
VIRIN: 140206-F-EA289-029.JPG
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